First time poster, longtime lurker. I just got my egg on saturday and looking to do salmon for the first time tonight. Only prob is i don't have any pavers/fire stones yet to raise my grid. i want to do plank 'em but fear it won't go well without a raised grid (and don't want to use my place setter if possible as i want to try to plank 'em).
Is it ok to plank them while not on a raised grid? best temp for that? should i just do an indirect cook without plank?
thanks for suggestions and love the site. it's already making me look good with my wife and friends.