Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
National BBQ Month sure was tasty! We hope you got to try just as many new BBQ recipes as we did and some old favorites as well. If not, you can find all our BBQ recipes here and try them out all summer long. One of our favorites was Dr. BBQ’s Spare Rib Surprise and Ted Reader’s Rum Injected Sweet Potatoes. As the weather’s heating up, use your EGG for a cool treat-Ice Cream Sandwiches! Keep an eye out for some Father’s Day recipes from chefs & their dads, coming soon!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Frito Corn Chips to start the lump

eggoeggo Posts: 433
edited July 2012 in EggHead Forum
Just read this on another forum. Said each chip will burn for 3 minutes and hot enough to start charcoal. Anybody tried this yet? Munch while starting the lump, what a concept. Whatcha think?
Eggo in N. MS
·

Comments

  • yep- @lakewade turned me on to this years ago. Any chips will work. Just save your stale chips, crumble them up and spread them on the lump and light. Works like a champ


    ·
  • DuganboyDuganboy Posts: 1,118
    Now this is not something you learn everyday.  Never heard of such a thing, but CT knows all.
    ·
  • Now this is not something you learn everyday.  Never heard of such a thing, but CT knows all.



    Hardly


    ·
  • stikestike Posts: 15,597
    Like paper and oil. It aint the paper (or the chip, in this case), or the oil that burns. It's a little of each

    Just enough oil.
    ed egli avea del cul fatto trombetta -Dante
    ·
  • Like paper and oil. It aint the paper (or the chip, in this case), or the oil that burns. It's a little of each

    Just enough oil.



    yep. was just thinking the same thing

    ·
  • Like a corn stove, so cool.
    ·
Sign In or Register to comment.