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PP Rub - With or without sugar?

FrachlitzFrachlitz Posts: 17
edited June 2012 in EggHead Forum
I am preparing my second round of pulled pork.

What is best? A rub with sugar (Like Meatheads Memphis dust) og sugarless like Dizzy Dust?
Griller from Denmark, Europe (BigGreenEgg Large, Weber Q300, Weber Gold 57cm)

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