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Smokey Fried Chicken Wings

centex99
centex99 Posts: 231
edited March 2012 in EggHead Forum
Tonight for dinner... to keep the stretch of using the egg going, I smoked some chicken wings @ 250 for ~2 hours... then am going to fry them for 30-60 seconds to crisp them up and then coat them in franks/butter...
Also some more chicken wings just fried up with butter + ranch/cayanne (spicy ranch)..
Plus some pizza, but just delivery as I've yet to get a stone to start making my own... but one has been ordered, so that is coming soon!
Pics of wings to come... no pictures of dominos pizza required!

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