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Fries on the egg

BrahmabullBrahmabull Posts: 50
edited March 2012 in EggHead Forum
Anybody ever cooked steak fries on the egg? If so, how?


  • MickeyMickey Posts: 16,515
    Thick cut. Oil and pick your rub. Lay on grill. Found easier to cut in slices long way and less to turn.
    Salado TX Egg Family: 2 Large and a very well used Mini, just added a Mini Max (I'm good for now). 

  • k1200ltck1200ltc Posts: 13

    I use a piece of #6 stainless steel mesh cut to fit the upper grill / woo3 rig.
    Available from Amazon. Here is the link:

    Stainless Steel 304 Mesh Sheet, #6 x 6, 0.047" Wire Diameter, 52% Open Area, 12" Width x 24" Length

    Great for roasting veggies and grilling meatloaf! Got the idea from over on the Weber Smokey Mountain site. Have done this for a couple of years and it works perfect. Cut with metal ships, diagonal cutters or dremel tool as needed.


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