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Leg of Lamb - with Herbs de Provance

Da Kine Green BBQDa Kine Green BBQ Posts: 178
edited December 2011 in EggHead Forum

Here are the results of cooking my first leg of lamb - this was the frozxen thing I bought, and asked questions about in another post. I posted this on the other forum, so here is a link with words and pictures. . . .

Go here to see:

http://www.greeneggers.com/index.php?option=com_simpleboard&Itemid=112&func=view&catid=1&id=1189953#1189953

 

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