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is prime rib roast cooking to fast

jscarfojscarfo Posts: 328
edited December 2011 in EggHead Forum
10 lb rib roast bone tied on. i started egg at 10 am dome temp at 11 was 270 put roast on temp is holding perfect but my remote thermometer is already at 80 degrees 1.5  hrs into cook. planned on 4.5 hr. cook time. my question is is it cooking to fast should i lower dome temp, or just leave it alone.


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