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We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

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Cow lick chili

LitLit Posts: 3,246
edited November 2011 in EGGtoberfest
Made Egrets chili. Only changes I made are I used tri tip cubed into 1/2" pieces and hot italian sausage. I also browned the meat and veggies in my Wok instead of the DO since I don't get to use the Wok enough. Threw this on top of some fitos and covered with cheese. Good stuff.
800 x 533 - 201K
800 x 533 - 108K


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