Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Lobsters

Options
Medic72072
Medic72072 Posts: 23
edited August 2011 in EggHead Forum
I am interested in trying to cook some whole lobsters on my BGE.  Any suggestions, tips, or hints welcome.