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Bourbon Meatballs

edited 7:47PM in Appetizers
Ingredients18 oz Kraft Barbeque Sauce with Honey
18 oz Kraft Barbeque Sauce - Original
28 oz KC Masterpiece Original Barbeque Sauce
3/4 cup Bourbon - Evan Williams
8 oz French's Prepared Yellow Mustard
1 tablespoon Worcestershire sauce
64 oz Meatballs - (2) 32 oz. bags frozen Rosita Homestyle Meatballs from Target-thawedInstructionsDump all ingredients together, stir and pour over meatballs in disposable aluminum pan or dutch oven.

Direct heat. Simmer at 300 until warm. Stir occasionally.

Serve on a Roll Gold Stick Pretzel.


NotesNumber of Servings: 128Time to Prepare: 15 minutes
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