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Michael burgers (as named by my kids!)

edited 7:17PM in Beef
• 1 lb lean ground beef
• 3 Tbs unflavored ground bread crumbs
• 3 Tbs ketchup
• 2 Tbs honey mustard
• 10-15 Dash your favorite hot sauce
• &#188 tsp salt
• 1/8 tsp ground black pepper

Instructionsmix all of the ingredients together in a large bowl and then form into patties. I usually make 3 patties from each pound of beef used.pre-heat your egg to around 700 degrees and then let it cool down to a cooking temperature of around 500-550 degrees. Place the burgers on the grill and cook away! Only flip the burgers once. I cook mine to medium rare or around 145 degrees. Now enjoy!NotesNumber of Servings: Time to Prepare:
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