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Stuffed Portabellos

Ed KopeschnyEd Kopeschny Posts: 2
edited November -1 in Vegetables
Ingredients
• 8 Oz portabello mushrooms
• 3 Oz cream cheese
• 3 Oz chedder cheese
• 3 Oz Blue cheese
• 3 Oz Salsa

InstructionsCore out mushrooms as much as possible leaving them intact.
Chop up cuttings and mix all ingredients.Cook along side your roast or whatever for about 20 min.and serve as an appy.NotesNumber of Servings: Time to Prepare:
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