Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost football season, so we’re perfecting our favorite tailgating and homegating recipes! Whether you like hamburgers, wings, brats, ribs or something cooked with beer, we have everything you’ll need for the perfect tailgate party. We always like inviting friends to join our tailgates because the EGG is about community and having fun, so make sure if you’re inviting company you make extra - the food will be gone before you know it! Don't forget dessert, either!

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Great Chili

Smokin' BobSmokin' Bob Posts: 3
edited 5:51PM in Sides
Ingredients
• 2 Tbs Salad Oil• &#188 tsp chili powder
• 2 &#189 lb Lean beef chuck (cubed) or Ground chuck• 1 &#189 tsp ground cumin
• 1 Can Good Beer• 1 tsp salt
• 1 &#189 Cup Water• &#189 tsp crushed oregano leaves
• 1 Can 8 oz whole tomatoes (crushed)• &#189 tsp crushed garlic
• 1 Cup 8 oz tomato sauce• &#189 tsp paprika
• 1 Can 4 oz chopped green chillies (undrained)• &#189 tsp black ground pepper
• &#189 Cup chopped green bell pepper• 1/8  tsp red ground pepper
• &#189 Cup chopped onions

InstructionsIn a large pot, heat oil and brown meat well on all sides. Drain and add all other ingredients. Bring pot to a boil then reduce heat to a simmer and cover. Stir occasionally and add a little water if needed. Simmer for 3 hours before serving. Really good if you let it sit in the fridge over night and re-heat the next day.NotesNumber of Servings: Time to Prepare:
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