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|• 2 12 ounce salmon filets|
|• Wishbone Italian Dressing|
Stabilize your egg at 375 degrees. Place two packets of BBQr's Delight Pecan Wood Pellets (follow their directions on the package to prepare the little foil packets) on the fire. While you give them a couple minutes to start smoking, place the salmon filets in a fish grilling basket (I use the generic flat rotisserie basket that you can find at Lowes). Place the basket on the grid, skin side up. Cook 12 minutes. Turn the basket over and cook 13 more minutes.
Number of Servings:
Time to Prepare: