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Spiced-Orange Pork Chops

JJJJ Posts: 951
edited 12:04AM in Pork
• 2 Pork Chops 1¼ in. thick• &#189 tspMace
• ½ Cup Orange juice• &#189 tspNutmeg
• 1 tsp Lemon Peel (fresh)• 1/8 tspWhite Pepper
• &#189 Cup Honey• 2 CloveCrushed Garlic
• &#189 tsp Cinnamon
• &#189 tsp Ginger

InstructionsMarinate overnight in the refrigerator in a zip lock bag. Prior to cooking allow the Pork Chops to get to room temp.EGG temp to 600° and sear for 2 minutes each side. Then close down both vents and cook for an additional 6 minutes.NotesWe served with fried green tomatoes, apple sauce and fresh green beans cooked with potatoes, ham and onion. Number of Servings: Time to Prepare:
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