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Pittsburgh or Bust! I'm officially signed up!
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GirlyEgg
Posts: 622
I'm signed up to cook on a large...who's all in? My family from the 'burgh and Youngstown, OH will be tasting... I bought my dad an Egg (small) but he rarely uses... my brother is increasingly intrigued... so what are folks cookin'? I'll be doing pumpkin pancakes and beets!
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I'll be there. The menu is Braised Oxtails in Burgundy, Sour Dough Bread and the finish is Baklava. Anxious to see you.
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