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Cooked Fajitas...Forum Style
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Chief
Posts: 154
Cook Fajitas as MikeO suggested with some help from Ashley and gretl. Cook marinated flank steak (entire steak)at 650 at 5/5/5. Cut across the grain and meat was juicey and tender. Not so hard for a newbie with great help. Want to try it again with different marinade. Next venture...vertical rosted turkey
Thanks for the help
Thanks for the help
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