Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Planks - One Way Article ?
Options
EggSimon
Posts: 422
Hello to all,
I´ve currently a small discussion with a few buddies, if cedar planks are acutally a one way article, or if it´s appropriate for more than one cook ?
Points here are care of health, on the other hand are the planks not cheap over here, so it increases the costs of every plank cooks...
Opinions ?
Thanks !
I´ve currently a small discussion with a few buddies, if cedar planks are acutally a one way article, or if it´s appropriate for more than one cook ?
Points here are care of health, on the other hand are the planks not cheap over here, so it increases the costs of every plank cooks...
Opinions ?
Thanks !
Comments
-
I use mine more than once. If you're bringing the meat up to tempature, you are also bringing the juices rendering on the plank up also. Burn the plank a bit longer, clean and re-use.Molly
Colorado Springs
"Loney Queen"
"Respect your fellow human being, treat them fairly, disagree with them honestly, enjoy their friendship, explore your thoughts about one another candidly, work together for a common goal and help one another achieve it."
Bill Bradley; American hall of fame basketball player, Rhodes scholar, former U.S. Senator from New Jersey
LBGE, MBGE, SBGE , MiniBGE and a Mini Mini BGE -
I only used this one once
-
if you can just buy untreated cedar shingles at a home improvement store....
-
I use 1x6 red cedar trim lumber that I buy at big box stores over here. I do my plank cooking indirect so y planks do not get overly charred. I have some that have been used a half dozen or more times, never had any sort of problem
-
Ha, I can see why! :laugh: :laugh:Molly
Colorado Springs
"Loney Queen"
"Respect your fellow human being, treat them fairly, disagree with them honestly, enjoy their friendship, explore your thoughts about one another candidly, work together for a common goal and help one another achieve it."
Bill Bradley; American hall of fame basketball player, Rhodes scholar, former U.S. Senator from New Jersey
LBGE, MBGE, SBGE , MiniBGE and a Mini Mini BGE
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 313 Health
- 293 Weight Loss Forum