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Just checkin' in....

ChubbyChubby Posts: 2,956
edited 5:47AM in EggHead Forum
Up late here doing a few practice cooks for this years Class @ EggsbytheBay in a couple weeeks!!


I can't wait... for some cool weather, spending some "City" time with my Honey...and not least, seeing some old friends again at the Fest!!
I spent most of my money on good bourbon, and bad women...the rest, I just wasted!!


  • Austin  EggheadAustin Egghead Posts: 3,690
    Enjoy the city,,,, bad women in SF not worth the squandering $, OTOH the liquor is. ;)
    Lift a Toddy mug, or two at Buena Vista, good food in North Beach and if you have the time a trip to the wine country up 29 worth every penny ;)
    Have fun at the fest too :laugh:
    Large, small and mini SW Austin
  • MickeyMickey Posts: 18,164
    Wish Linda and I could join you.
    Salado TX Egg Family: 2 Large and a very well used Mini, added a Mini Max (I'm good for now). 

  • egretegret Posts: 4,082
    We're not going to make it this year, Evans. The airline situation is ridiculous! There's only one non stop flight and it leaves Atlanta at 7:45 PM.......If it ain't non stop I don't go..........I can only handle one white knuckle landing per flight! :woohoo: :woohoo:
  • thechief96thechief96 Posts: 1,908
    Looking forward to meeting you. And the weather is finally coming up to normal.
    Dave San Jose, CA The Duke of Loney
  • Spring ChickenSpring Chicken Posts: 10,180
    Does this mean "The Chubbster Is IN" and approachable by fowls from the east for the purpose of retrieving valuable headgear?

    Spring "Fowl From The East" Chicken
    Spring Texas USA
  • Nice to see you in da hood

    I have alerted the "City" and surrounding area so they can assemble their defenses and put together contigency plans :)

    Dazzle them with brilliance and baffle them with brisket

    Have a great trip - wish we were tagging along
  • Photo EggPhoto Egg Posts: 6,078
    Hey Chubby,
    Safe travels and have a great time.
    Thank you,

    Galveston Texas
  • Grandpas GrubGrandpas Grub Posts: 14,226
    You know checking in could be faster. Life goes faster than 15 mph, Mr. 486 with a 20mb connection. Talk about a true dichotomy. :)

  • Morro Bay RichMorro Bay Rich Posts: 2,227
    You haven't been visible for quite awhile. Must have been doing a LOT of practicing! I can hardly wait to see what is in store. B)
  • eenie meenieeenie meenie Posts: 4,392
    You need to practice? :huh: Don't you know how to open a can of Spam? :lol: :lol: :woohoo: Why don't you just let Ann cook.
  • Spring ChickenSpring Chicken Posts: 10,180
    He doesn't eat regular Spam, only Aged Prime Spam.

    Spring "Primed And Aged" Chicken
  • eenie meenieeenie meenie Posts: 4,392
    Leroy, rest assured, I have it on good authority :whistle: that our Chubby is sitting on a veritable stash of something similar to aged Spam. Maybe he'll show & tell. :S
  • Grandpas GrubGrandpas Grub Posts: 14,226

    You are in trouble now.

    Talked with Ann and she said Chubby ate some of that 'hi-brow' spam and had to have his stomach pumped.

    He is a mess, delirious and mumbling something about a beautiful woman, long neck beer bottle, a Buick and wanting his spam back and a cigar.

  • FluffybFluffyb Posts: 1,815
    Have a great time! I'm so sorry we are going to miss it this year.
  • BeliBeli Posts: 10,751
    Hey my simpático amigo y bandido, long time no see..... Wishing you & your lovely wifey all the best
  • stikestike Posts: 15,597
    whatchoo cookin, boss?
    what's the class about?
    ed egli avea del cul fatto trombetta -Dante
  • stikestike Posts: 15,597
    i can remember when the forum was a much more friendly place :laugh:
    ed egli avea del cul fatto trombetta -Dante
  • Ross in VenturaRoss in Ventura Posts: 7,199
    We'll see you there

  • ChubbyChubby Posts: 2,956
    hey...that's great news...i heard you might not be able to make it!!

    I am sooooooo ready!!
    I spent most of my money on good bourbon, and bad women...the rest, I just wasted!!
  • bubba timbubba tim Posts: 3,216
    good luck with the fest...
    SEE YOU IN FLORIDA, March 14th and 15th 2014 You must master temp, smoke, and time to achive moisture, taste, and texture! Visit for BRISKET HELP
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