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Flat Iron
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Rolling Egg
Posts: 1,995
The wife and kids played the Pizza Hut card on me tonight and I was having none of it. I had picked up a nice flat iron at Publix the other day so I decided it was time. Rubbed it with a little evoo and hit it with a dusting of Tasty Licks Red Meat Rub. I believe I recieved this from my secret santa and never had opened it. High temp seared the flat iron for about 2 minutes per side and pulled. Ate the whole thing with a fresh cut salad. These steaks have a very good flavor everytime I cook one. As far as the rub, it smelt a little bit too herbed (if thats a word) for my liking but after the taste test, it complimented the steak well without covering up the true flavor of the beef. A very tasty steak indeed. Hope everyone has a great evening!
The Greens
The Raw
The rub
The sear
Done
Sliced
plated
The Greens
The Raw
The rub
The sear
Done
Sliced
plated
Comments
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I think I might pick Pizza Hut over your flat irons any day
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Far superior to Pizza Hut!!! Looks fantastic.
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An Egger is expected to eat pizza from the "Hut"? I don't friggin think so!!!!!!
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YEA! Right after I egged her up some pies two nights ago. She raved about em and then hit the Hut two nights later. :huh:
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After that artery clogging lunch we had, I figured the salad would make me feel better :woohoo: .
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Nice looking meat!
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Exactly. You need lipitor when eating at that place
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Nice meal Heath!!
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Pizza Hut---Not!!!!! good looking cook!Large, small and mini now Egging in Rowlett Tx
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