Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
National BBQ Month sure was tasty! We hope you got to try just as many new BBQ recipes as we did and some old favorites as well. If not, you can find all our BBQ recipes here and try them out all summer long. One of our favorites was Dr. BBQ’s Spare Rib Surprise and Ted Reader’s Rum Injected Sweet Potatoes. As the weather’s heating up, use your EGG for a cool treat-Ice Cream Sandwiches! Keep an eye out for some Father’s Day recipes from chefs & their dads, coming soon!

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Everything is better on the Egg

tpc1tpc1 Posts: 54
edited 2:39AM in EggHead Forum
I have had my Xl Egg for a month or so and can now agree everything is better on the Egg. I tried a low and slow cook on a Pork shoulder this weekend, I let it go for about 12 hours at 250, all i can say is wow.I did not get fancy i used some 17th street rub and cooked it indirect. This is something i have struggled with on other grills and smokers.It was great. now i just have to remember to take pictures. Thanks for all the great advice on this site
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