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My butt smells great!

MA eggerMA egger Posts: 51
edited November -1 in EggHead Forum
I put a ten pounder on yesterday afternoon with some hickory chips, it's been chugging away overnight, surviving the Rapture, and internal is now up to 179, I guess it has a while to go. Sure smells good.

I'm doing some spare ribs and baby backs later (I guess I'm pork crazy today), and the spares are quite a bit bigger - should I put them on about an hour before the baby backs?

Thanks,
Jonathan
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