Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Approx Cooking time

Options
TheLazyC
TheLazyC Posts: 97
edited November -1 in EggHead Forum
I know we cook to temp, but I need to know approx cooking time for an average size butt with a dome temp of 225 - 250. I have to prepare, this whill be my first on the XL BGE. When I have cooked on the gas, I used to wrap in HDRW and cook for 5 hours at 225, and remove from HDRW and cook an additional hour and it fell apart, had to scoup it up, but the flavor just wasn't there.

Comments