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We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

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OT Best in smoke @ 11:pm central

2Fategghead2Fategghead Posts: 9,623
edited November -1 in EggHead Forum
Did anybody watch it tonight?

I haven't seen it yet cause I watched Surviver.

Don't tell me cause I'm watching it at 11:pm on the food network.
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Comments

  • SmokinbSmokinb Posts: 99
    I'm watching it now, time shifted. Grilled salad and dessert, with limited ingredients. Then round 2, kids party. Saw lighter fluid in this show. Not a flavor I get at my house.
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  • 2Fategghead2Fategghead Posts: 9,623
    ewe lighter fluid I heard that. :unsure:
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  • CrimsongatorCrimsongator Posts: 5,706
    Lighter fluid is not bad
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  • Austin SmokerAustin Smoker Posts: 1,467
    Crimsongator wrote:
    Lighter fluid is not bad

    Right, lighter fluid doesn't kill food, only people who use lighter fluid kill food.... :laugh: :laugh: :laugh: :laugh:
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  • 2Fategghead2Fategghead Posts: 9,623
    I don't think soooo!

    disgustwoman.jpg
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  • FSM-MeatballFSM-Meatball Posts: 215
    I have been watching it, but I don't really like the way the show is setup.

    They put them in the middle of an open Field outside of New York City? Really, NYC?
    The weather has been terrible, it poured down rain the first episode.

    The Salad/Dessert thing was trying to be like Chopped, but they couldn't use any other ingredients?

    The whole concept doesn't seem very well thought out.
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  • 2Fategghead2Fategghead Posts: 9,623
    I don't like the way it's going either. :unsure:
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