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Brisket, Jalapenos ...

Rafter RRafter R Posts: 120
edited 12:49PM in EggHead Forum
Well I do not plate as well as some of you but thought I would share tonights menu ...
Some left over brisket
Some Jalapenos stuffed w/ chopped brisket and proprietary blend of cheeses(lol)
And the results, wiht some home grown corn and a tortilla ... home made BBQ sauce too, (but the brisket did not need it.)


  • cookn bikercookn biker Posts: 13,407
    DR, Plated beautifully! Nice cook.
    Colorado Springs
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    "Respect your fellow human being, treat them fairly, disagree with them honestly, enjoy their friendship, explore your thoughts about one another candidly, work together for a common goal and help one another achieve it."
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  • MaineggMainegg Posts: 7,787
    not sure why you think that is not up to snuff! :blink: looks great from here :)
  • BotchBotch Posts: 6,093
    Damn, your brisket looks more like bacon! :woohoo:
    Live fast, die young, and leave a well-marbled corpse.  
    Ogden, Utard.  
  • eenie meenieeenie meenie Posts: 4,393
    Brisket and that's a nice combination! :)
  • dhuffjrdhuffjr Posts: 3,182
    Looks good to me.
  • BacchusBacchus Posts: 6,019
    Looks great from here, but it appears to me that the tortilla is begging to be wrapped around a couple of the Jals and a chunk of the briskey.
  • Rafter RRafter R Posts: 120
    the tortilla was a tastey transportation unit...while it lasted.

    bacon brisket .... now there you go... I may just try laying bacon over part of the next brisket that goes in the egg.
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