Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Chicken thighs / veggie kabobs
Olive oil and Shaking the Tree on the kabobs and some of my comp chicken rub on the thighs. 400* direct at FR level, carefully watched, turned and moved around to prevent burning and overcooking. Pulled thighs at 175*.
Getting happy on the small:
Done:
Dr Butt gives his approval: :woohoo:
Nice weather, so took dinner on the porch tonight.
In addition to the fantastic salad, Jana, "The Princess", made a new dessert - Black Bean Brownie. Served with Splenda-sweetened strawberries and yogurt. It was awesome :woohoo:
Thanks for looking !
Comments
-
I love this pic!!! Looks delicious!!
What kinda bike do you ride?I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut -
Thanks, Michael.
Bicycles - Fuji Road bikes.
I rode 16 miles yesterday (while Jana ran 5 miles) and today we both rode 10 miles.
I'm starting training for the bike leg of relay triathlons.
I was worried about the thin thigh fillets getting too dry, but they were perfect and very juicy. -
16 miles? cool! still too cold for much riding here. Rode the Trek MTB about 6 miles today though... to the car parts store. Car died and I had to go get parts! hahaha. When it gets warmer, I'll be doing 20-40 miles daily on the road bike. Would love to do a century, but haven't so far. The roadie's a Specialized. Pic's in my profile.
Chicken still looks great!I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut -
Michael,
It was 75* today
2 years ago (July 4) I took a bad over-the-front fall on asphalt (no cars involved). Broke both arms below the elbows, two fingers and torn ligaments in both wrists. It's been hard to get back on and ride. I haven't been able to get rides in during the week, but with the time change, I might be able to.
We have a beginner triathlon in mid-May (8 mile bike ride), followed by a Sprint tri the next weekend (40k ride). We plan to get a couple more tri's under our belt as we hope to do a half Ironman in Augusta, GA at the end of September. Big goals ! -
75°? Thanks, Clark. Like I needed to hear that!!
Big goals? Yeah, and GOOD ones! Eatin' healthy food and exercising! Good on ya!!
Sorry to hear about the crash. I haven't had any bad spills. Fell over once - was almost at a dead stop - and dislocated a finger. STILL can't make a fist and that was about 6 years ago!! It was my first day ever on clipless pedals. Love 'em now, but you do have to pay attention!! :laugh:I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut -
Looks great
My kind of cook when it can all go on a skewer!! -
Looks beautiful! And so colorful!
-
Clark we also had your weather today - love it.
Food looks real good as well.Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers. -
meal looks great!
i've heard that blackbean desserts are really catching on on this side of the "pacific "context is important -
looks fantastic!
-
Great looking dinner Clark, the black bean brownies sound different. I am not a fan of black beans but in a brownie this diabetic may change his mind. :laugh:
Blair
-
We did a late afternoon bike ride so had to do a quick supper
Love to see what you can make when you have time! :woohoo: -
Thanks, Mickey.
-
Shane, (oops!)... JB,
The kabobs were an accidental discovery in the produce section. Nice to just buy 2 pre-skewered veggie kabobs rather than buying all the veggies for just 2 skewers. -
Thanks, Julia. And yummy, too :woohoo:
-
Never heard of them before, but Jana found the recipe in a local monthly magazine and wanted to give it a try. I was really surprised it tasted so good - a cross btwn a brownie and fudge.
-
Thanks, Jason.
Only a couple of weeks until GulfCoast Fest! :woohoo: :woohoo: -
Thanks, Blair.
I think it would be a good choice for a diabetic. Reduced amount of flour and sugar.
And it had a surprising brownie/fudge taste! :ohmy: -
Never seem to have enough time :(
-
Very nice meal Clark
Your pics are making me hungry
Shane -
Thanks, Shane.
Making me hungry again, also! -
Nice job Clark, nice place to hang out and eat too.
-
Wow, great photos!Southlake, TX and Cowhouse Creek - King, TX. 2 Large, 1 Small and a lot of Eggcessories.
-
Thanks, JoJo.
Gotta enjoy this nice weather, as it will be hot as %$&** before too long !
BTW, how's the finger doing? -
Thanks, Scott.
Working on getting the pics better. Just gotta put up with the "looks" from the wifey ! :ohmy: :laugh: -
It all looks FAB U LOUS,as usual.Black bean brownies??? :huh: DO TELL! :blink: I eaten brownies with a lotta different stuff in em :woohoo: ,but never black beans! :laugh:
-
All these posts and not one person has asked for the black bean brownie recipe?! Well, I'm askin'!! Just went lookin' for a dessert and I got nuthin'. Love black beans and if I can turn 'em into dessert, so much the better. Talk to me, Clark!!
I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut -
I couldn't believe the taste - NO bean taste at all! Very chocolatey !!!
-
Michael,
It is in a local monthly magazine so i will have to copy it into a post. I am NOT a good typist and it is late, so I will try to copy it and will put it in a separate post in a day or so.
Gotta review videos and read up so I can do a new type of pain block at work tomorrow...... -
Clark, what a colorful meal! If it tasted as good as it looks it must have been awesome!
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 312 Health
- 292 Weight Loss Forum