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First try at Pretzels

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uglydog
uglydog Posts: 256
edited November -1 in EggHead Forum
Frankie 482 inspired me to try making some pretzels. They were of the "free-form" variety, but they sure were good, until my wife put most of them in the freezer when I had my back turned. Here is the recipe I used: http://www.bbq-brethren.com/forum/showthread.php?t=40231. Note that one of the cooling pretzels had a portion removed by the quality control inspector. Next time I will try to make some cinnamon pretzels. Should I dip them in cinnamon before or after I bake them? Thanks for all the help this forum provides, Uglydog

The Raws:
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Ready to go on the Egg:
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Cooking indirect, just like a pizza:
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Finished and cooling:
DSC_0017.jpg

And here are the Raws for real:
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Comments

  • Spring Chicken
    Spring Chicken Posts: 10,255
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    You know you could make some of those in Salado.

    Spring "Full'O Ideas For Other People" Chicken
    Spring Texas USA
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  • cookn biker
    cookn biker Posts: 13,407
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    Dipping would work perfect. You could do a mix of sugar/ cinn.
    Molly
    Colorado Springs
    "Loney Queen"
    "Respect your fellow human being, treat them fairly, disagree with them honestly, enjoy their friendship, explore your thoughts about one another candidly, work together for a common goal and help one another achieve it."
    Bill Bradley; American hall of fame basketball player, Rhodes scholar, former U.S. Senator from New Jersey
    LBGE, MBGE, SBGE , MiniBGE and a Mini Mini BGE
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  • 2Fategghead
    2Fategghead Posts: 9,624
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    You did good. Great pic's. :P
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  • ShedFarm
    ShedFarm Posts: 499
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    Whenever I've seen seasoned pretzels, they were boiled and baked first, then brushed with melted butter, and sprinkled with or pressed into a pan of whatever coating was desired.

    I'm definitely going to have to try that recipe!
    BJ (Powhatan, VA)
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  • frankie482
    frankie482 Posts: 263
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    Look good!
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  • Mickey
    Mickey Posts: 19,674
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    Will see to it those will pass Customs on your way into Texas. Please have all the raws in a seperate bag as the full cavity search is a bear.
    We have told Customs about you :whistle:
    Salado TX & 30A  FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.   

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