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Pic of tonights boneless rib roast

JM3JM3 Posts: 272
edited 4:39PM in EggHead Forum
It met with rave reviews. The crust? was excellent. Olive oil, Kosher salt, pepper, and garlic powder. Thanks for all the help.[p]Dec242004029.jpg[p]Have a Merry Christmas. Santa is up setting up gifts, cooking pies, and getting ready to smoke the turkey in the morning. It is sitting in the brine right now.[p]John
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